Saturday, 13 August 2011
Food around us
Hello, hi readers. How is your day during this fasting month? It is quite challenging right? We hope that every one of you always be energetic. For this week, we are going to share about the course we are taking which is food engineering. It is a part of our life to gain experience in life as a food engineering student. We like to share our experience and hopefully, it will provide you some review about world of food engineering.
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